Your cooking pics are beyond amazing! I am in LOVE! Bel3afia
Ansam,,, its so easy and super tasty.. allah e3afeech.
shakeelha 3athab !btw what is the name of the black Chinese sauce next to the olive oil ?and from where the olive oil bottle please ?
the chinese sauce is sesame oil... rub it on the fish.the olive oil bottle, I think from a local co-op!